tag:blogger.com,1999:blog-578194405362066515.post2094579769769050176..comments2023-09-13T23:38:08.766+09:00Comments on Eating Out in Tokyo: Brin de Muguet - Veni, Vidi, EpuliTerryhttp://www.blogger.com/profile/00605493191285644318noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-578194405362066515.post-58368201700935875962009-05-24T21:36:55.715+09:002009-05-24T21:36:55.715+09:00Sir Terrence, congratulations on your conquest of ...Sir Terrence, congratulations on your conquest of the hinterlands. And thanks for visiting this destination; I've been trying to remember the name for months! I visited once around 2005, and agree with your assesment - a bit better than many Japanese-owned-and-run suburban French Foreign legion posts, but 3 forks. I think the chef turnover may limit its ability to advance; the Frenchman who opened La Rainette in Monzennakacho in 2006 told me that his previous position had been chef at Brin de Muguet.<br /><br />Do continue your explorations however! You've been positively on a tear recently.Jonhttps://www.blogger.com/profile/05614185215773443490noreply@blogger.com